The Natural Professional shares EasyTask Manager

May 28, 2010

Shawn Tuttle, of Project Simplify fame, offered a workshop last evening demonstrating the use of a task management program that will change my ToDo list-making forever!

Shawn’s “Let it be easy” approach to professional success has helped millions of Nevada County-ites, not to mention the masses across the globe, to create organizational systems that invite simplicity, ease, and efficiency. To this end, she searched high and low to find the best available task management program, decided upon EasyTask Manager, and became familiar with it by integrating into her own workday. She then put together this hands-on workshop to share the opportunity for effective project execution for the rest of us.

In just two hours, I learned how to list my projects (big and often intimidating), and break them down into specific categories including “office”, “call”, “computer”, “1:1”, etc. I then assigned subcategories of prioritization by due date or by my sense of their importance. Shawn shares her expertise in a very pleasant and relaxed manner, able to answer the “what-if” questions that arose, while keeping the information light and easy to understand.

Here’s the plan: On Sunday evenings, I will check the upcoming week allowing me to efficiently and effectively understand the big picture schedule. Each evening I will spend a few moments looking into the next day short list of tasks that will bring me closer to project fruition. I can and will check by my “call” list, “email” list, and other subcategories to better plan my in-office work versus my in-person work. Oh, think of the enhanced effectiveness I will be enjoying!

Yes, I have some dinking around with EasyTask Manager in the days ahead so that I become more familiar and comfortable with the program nuances, but I have no doubt that I will fall into a pleasant routine that will serve me, my clients, and my projects. Onward!

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Robin Mallery

Robin Mallery is passionate about food! Starting from where and how it's grown, to how far that food travels to the dinner table, to how it is prepared and savored...Robin blends shopping, cooking, and eating tips with her unique Kitchen Zen and mindful meals approach to enjoying real food.

While you are waiting for her to finish the upcoming book, "Kitchen Zen: The Journey to Nourish Body and Soul in Our Changing World", you can find Robin's sporadic blog posts here or on FaceBook.