4.2018

Zion Nat'l Park, Columbine

HeartMatters and Man on the Go

I’ve been following Chris Brogan for about a year; Chris, through his company New Marketing Labs, works with large and mid-sized companies to improve online business communications like marketing and PR through the use of social software, community platforms, and other emerging web and mobile technologies. A colleague recommended that I follow Chris to glean strategies that would support my growing business. I have in fact integrated quite a lot of the valuable and relevant information imparted in his blog and video posts, have been directed to other savvy professionals that he has mentioned in his posts, and have perused some of the books he suggests. Chris’s message of building community by offering yourself and your particular area of expertise to others, willingly and genuinely, resonates with me. So I jumped at the chance to build my community alongside Chris, when I read about the introduction of his latest venture, Man on the Go–a travel advice and information website for the traveling professional (although the information applies to anyone that travels…).

I contacted Chris, created my first ever video, calling it Healthy Travel Tips for the Man on the Go, and loaded it to YouTube. He posted it yesterday on the Man on the Go website, and hey, I’m off and running. I’m excited that we’ll be collaborating to share an important message. Via the manonthego.com website, I will be sharing weekly healthy travel tips about eating well, staying physically active, and eliciting the relaxation response–all in the context of business travel–so that taking good care of your physical and emotional health is simply a routine aspect of every day.

When the busy professional optimizes his or her personal health and well-being, there is a noticeable enhancement of business success. Taking care of YOU on a personal level leads to professional accomplishment and prosperity.

Now that’s a undeniable ROI.

Robin Mallery

Robin Mallery

Robin Mallery is passionate about food! Starting from where and how it's grown, to how far that food travels to the dinner table, to how it is prepared and savored...Robin blends shopping, cooking, and eating tips with her unique Kitchen Zen and mindful meals approach to enjoying real food.

While you are waiting for her to finish the upcoming book, "Kitchen Zen: The Journey to Nourish Body and Soul in Our Changing World", you can find Robin's sporadic blog posts here or on FaceBook.
Robin Mallery

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"The Holiday Survival Cooking and Eating Class exceeded my expectations. It was so enjoyable to learn new ideas for healthy snacks and meals, taste the delicious treats we created and leave with an inspired hope that this will be my healthiest holiday season yet! I am impressed with the knowledge and care that Robin (and Wendy from In the Kitchen) both possess and I look forward to taking more classes in the future. Thanks again!"  --Rose M.   “What a wonderful, yummy class! Not only did we participate in creating several easy-to-make, delicious, nourishing dishes for the holidays and every day, we also learned strategies for surviving and enjoying the upcoming holiday season. Both Robin & Wendy were delightful and imparted their cooking and eating knowledge with love, humor, and enthusiasm. I highly recommend their classes to anyone who is interested in developing a better way to look at food, using thoughtfulness with mindfulness to learn some very valuable strategies for eating any time of the year!” --CAM   “I found the class delightful with great ideas for the holidays. In the Kitchen is a warm and welcoming place and you and Wendy were great teaching collaborators. Good new recipes. I appreciate your healthy eating information. I recommend this class to anyone wanting to enjoy the holidays without stressing over food. Actually, the information isn’t just for the holidays. I want to stay healthy all year and eat well.” --Pat B.   "I’ve participated in several classes at In the Kitchen, enjoyed them all immensely, but it is always a special treat when Wendy teaches a class. The recipes offered in The Holiday Survival class were easy to make and so delicious. And what a plus to have Robin co-teach the The Holiday Survival class with Wendy. Thank you, Robin, for all your great information on healthy eating, which was delivered so professionally, dovetailing beautifully into Wendy’s presentation. Hope you two team up again for more classes of scrumptious, healthy recipes. What a fun evening!!" --Carol B. _______________ I love this positive feedback! How gratifying it is to touch the lives of others in a meaningful way…and to be able to do so around a topic that is so dear to me, is just the icing on the cake (right—pun intended!). Wendy Van Wagner and I will continue to offer seasonal cooking classes in addition to the occasional specialty class…stay tuned!
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