4.2018

Inspired to appreciate real food and the joy of preparing it…

“I truly did enjoy myself at the Eat to Your Heart’s Content cooking class the other night. You both have inspired me toward a new appreciation not just for food, but for real food and the joy of preparing it. I look forward to attending and being a part of future classes co-taught by the two of you.” –J.R., Grass Valley


This lovely note arrived as an email, in reference to a recent class that I taught with Wendy Van Wagner of In the Kitchen cooking school. Our classes are now filling up within the first couple of weeks of them being posted, warranting additional classes to be put onto the schedule!

Robin Mallery

Robin Mallery

Robin Mallery is passionate about food! Starting from where and how it's grown, to how far that food travels to the dinner table, to how it is prepared and savored...Robin blends shopping, cooking, and eating tips with her unique Kitchen Zen and mindful meals approach to enjoying real food.

While you are waiting for her to finish the upcoming book, "Kitchen Zen: The Journey to Nourish Body and Soul in Our Changing World", you can find Robin's sporadic blog posts here or on FaceBook.
Robin Mallery

Leave a Reply

CommentLuv badge

"Robin Mallery has been working with me for over a year now. During this time, she has introduced me to many different thought and choice options--most importantly she has helped me understand that I am the most important choice. Her passion for living right and feeling even better brings a human support to a process that could easily have been uncomfortable and unsuccessful. She is tireless in her unending support. Her talent for listening heightens a nurturing coaching relationship. I recommend Robin for those that have chosen to change; she will help support that decision, and you will be pleased that you chose to change and that you chose Robin as your coach."

---B.B., restaurant and business owner, Northern California

Blog Categories